This restaurant is Conrad's Italian rooftop cafe. The atmosphere is jazzy and classy. The day we frequented there were special appetizers due to the bar takeover by Rabbit Gap. We experienced requested Tacos which was actually good. The coffee martini was well worth every penny. I just cherished it!! We had then purchased Gnocchi with pesto sauce.M

Just like Edan's unbelievably excellent steak, the dry-aged ribeye on this burger comes medium rare (with the exquisite emphasis about the unusual). It’s topped by using a thick piece of idiazabal cheese, tangy ibarra peppers, plus a roasted crimson pepper sauce that out-flavors all “solution” burger sauces.For those who’ve found the photog